Elements:
Cooked and shredded CHICKEN, seasoned with SALT and PEPPER if needed
PITA BREAD
Any FRESH VEGETABLES you want (Such as tomatoes, red onion, green onion, lettuce, spinach, cucumber, shredded carrots, snow peas, sliced bell peppers, etc.)
HUMMUS
VEGAN SOUR CREAM
Fresh LEMON JUICE
SMOKED PAPRIKA
BLACK PEPPER
Application:
Prep the sauce by combining the last 5 ingredients in a small bowl.
Layer chicken, veg, and sauce inside the pita bread. Fold and eat!
Tips:
You can save yourself even more prep time by cooking the meat beforehand! Use homemade, previously-cooked-and-frozen shredded chicken, or cook your chicken in a crockpot the night before or during the day while you’re gone at work. Or if all else fails, buy a whole roasted chicken from your nearest grocery store. (Costco is the best price for this.)
The sauce was something I threw together at the last minute that suited my family’s taste buds. Feel free to experiment with different seasonings.
Don’t forget, this is also a great way to use up that leftover chicken/turkey/steak!
